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Greek Food RecipesWhen thinking Greek food, think beyond gyros and pita. For appetizers think of good olive oil splashed on a salad with feta cheese and olives, dolmades (stuffed grape leaves), spanakopita (spinach pie), tzatziki (cucumber yogurt dip), melitzanosalata (eggplant salad), or tyropita (cheese pies). For delicious soups, try avgolemono (egg lemon soup), fakes (lentil soup), or fasolada (bean soup). Fill everyone up with moussaka (casserole), souvlaki (skewered meats), or kleftiko (slow roasted lamb), or if you prefer vegetarian dishes try gigantes (baked beans) or spanakorizo (spinach and rice stew). Tempt your sweet tooth with baklava (phyllo pastry), kourabiedes (cookies), or karipdopita (walnut cake). Recipe Search Ideas More seasonal recipe ideas |
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