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Member Reviews
Restaurant Review LinksListed below are links to reviews of Vong from around the web.
"When it opened in late 1992, pairing foie gras with mango and using galangal in place of ginger were considered progressive. Although some good dishes have been added to Vong's Thai-French menu over time, the excitement that this restaurant generated in i..."
"Jean-Georges Vongerichten's intensely delicious French-Thai menu changes seasonally, but reliable standbys include chicken and coconut soup with galangal (a gingerlike root) and shiitake mushrooms (one of the best soups in town); braised rabbit and carrot..."
"Having high expectations is a must for any JGV restaurant as it should be, and none of my expectations were met in the least. The food was mediocre; my fois gras appetizer was undercooked and my fish main course devoid of any flavor complexity...."
"After a buddy made plans to have his birthday dinner for 10 people here, I immediately went to MenuPages to check out the reviews. When I brought to his attention the amount of negative reviews on the site, he said that he'd heard good things and his Sist..."
"At this Thai-themed outpost of Jean-Georges Vongerichten's restaurant empire, the dining room is an orientalist's fantasy of red lacquer, gold leaf, and shimmering silks all presided over by a Buddha altar. The food is like all of Vongerichten's food: ima..."
"This was a large plate of appetizers, mostly looking like sushi rolls or dim sum. There were four of each item (two apiece), except for the duck rolls (one apiece)...."
"Vong's scarlet-and-gold-leaf décor would make a doozy of a setting for The King and I. If only you could get patrons to turn their attention away from Jean-Georges Vongerichten's stunning riffs on French-Thai cuisine...."
"Vongerichten"s culinary personality — for example, the obsessive, measured integration of sweet and sour, fiery and lulling...."
"Explore our site to find travel information and unbiased reviews on New York City tourism, hotels, attractions, maps and much more...."
"This much lauded spot is one of the rare fusions where East meets West harmoniously. Have a drink, nibble on the rice cakes and peanut sauce, and allow yourself a few minutes after being seated to feast your eyes on the surroundings...."
"In a city that has everything, many diners also want a restaurant that will transport them from the bustle of Manhattan into a movie set dream world. Jean-Georges Vongerichten"s French-Asian bistro Vong is just that place...."
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