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Member Reviews
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"Try not to get too sloshed on soju because the tempting array of nigiri sushi and sashimi will take a hearty bite out of your wallet. On top of the traditional cuts of fish, which range in cost form $2...."
"If this 6,000-square-foot triple storefront is any indication, Chicago's sushi mania hasn't subsided. The space, owned and run by A-One Food Service caterers (suppliers for Whole Foods Market) and siblings Eugene Chua and Agnes Yoshikawa (owners of Ringo)..."
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