Listed below are links to reviews of Stack Restaurant & Bar (Mirage) from around the web.
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more from accessvegas]
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more from cheapovegas]
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"Designed after Bryce Canyon, the “stacked” look of the walls makes for dining eye candy, along with the waiters, who were all male (the hostesses were female). It’s marketed as an American bistro, but I like to call it “kid food for adults...."
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more from fodors]
"Curving strips of exotic wood form the..."
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more from gayot]
| "Capitalizing on its success with FIX in Bellagio, The Light Group opened a sister restaurant and 18-seat slate-topped bar in The Mirage space formerly occupied by Moongate. With similar classic American cuisine designed by FIX executive chef Brian Massie,..." |
1 reviews
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more from las-vegas-hotels.tripadvisor]
"We had made reservations prior to the trip and were seated within 5 minutes...."
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more from lasvegasadvisor]
| " Bone in filet, this is the only place I have found this cut-anywhere. Dessert warm doughnut holes, a wonderful ending to a fantastic meal...." |
2 reviews
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more from lasvegaslogue]
"The menu at this new American steakhouse from The Light Group will feature grilled top quality fish, meat and poultry prepared by Chef Brian Massie. The unique restaurant space has a mahogany wood canyon-inspired design that creates a warm, comforting atm..."
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more from lovetoeatandtravel]
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more from search.cityguide.aol]
| "Recognizing that people eat first with their eyes, the minds behind Stack came up with a concept where everything from the food, to the decore, to the drinks (it takes imagination, but they manage it) are built in stacked presentation. The classy, comfort..." |
10 reviews
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more from vegas]
"For the main entrée, choose from different bone-in specials such as the cowboy steak, Brooklyn filet and the Kurabota pork chop or bone-out specials like the eye center-cut rib-eye, petite filet and NYC sirloin. All of these tasty specialties come wi..."
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