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Listed below are links to reviews of Seastar Restaurant and Raw Bar from around the web.
[ more from 10best]
"Emphasizing seafood from the Puget Sound and the Pacific Northwest, this innovative, upscale restaurant is one of the best reasons to make a short trip east to Bellevue. Featured main dishes include Columbia River white sturgeon with huckleberry beurre bl..."
[ more from edb.seattletimes.nwsource]
| "Seafood is the lure at this spacious, expensively furnished restaurant, but neither carnivores nor vegetarians will go hungry. Owner/chef John Howie’s menu includes triple-tiered sampler towers that showcase some of the best appetizers, such as roasted ti..." |
1 reviews
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[ more from gayot]
| "We confess, it can take a special occasion to get us to cross Lake Washington, but if friends say meet us at Seastar, we're there in a heartbeat (or at least as quickly as traffic allows). This Eastside restaurant is John Howie's seafood-centric jewel...." |
1 reviews
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[ more from insiderpages]
| "The food is excellent and there is a wide enough variety to please any palete. Don't be afraid to ask if there is something you want that is not on the menu...." |
2 reviews
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[ more from search.cityguide.aol]
| "Ingredients reach but do not exceed the bounds of contemporary seafood cookery. But flavorings like pumpkin seeds, tamarind, cilantro, huckleberries and sweet potato are distinctive, hip and exotic...." |
11 reviews
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[ more from seattlepi.nwsource]
"Chef John Howie, who gained fame at Palisade in Magnolia, raised the bar in Bellevue when he opened Seastar Restaurant and Raw Bar in March 2002. Howie's influences include the Northwest, Hawaii and beyond...."
[ more from seattleweekly]
"Seastar turns out great food night after night after night, food that avoids all culinary cliché while pleasing the eye, delighting the palate, and filling the belly. If you had to categorize the cooking, you'd have to call it "fusion," but that doesn't b..."
[ more from tripadvisor]
"Well this is where we go when we don't want to bother going to Seattle for seafood, I took a group of 9 here and everyone loved their food. I still think about the dungeness crab and corn bisque soup...."
[ more from wcities]
"Seastar is a great place to enjoy seafood, poultry, steaks and pastas. The Raw Bar, on the other hand, serves delectable bites of Hawaiian Poke, Ceviche, Oysters and Sashimi...."
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