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Member Reviews
Restaurant Review LinksListed below are links to reviews of Langer's Delicatessen & Restaurant from around the web.
"Langer’s Deli at 7th and Alvarado is self-proclaimed “legendary institution” and is famous for its hot pastrami sandwiches, which according to The New Yorker is “the finest in the world.”..."
"For under five bucks you can get a big jar of Langer's kosher dills (just tangy and crisp enough) to go, although you damn well better bring back the jar. Also, you can call ahead with your order and some nice person will bring it curbside...."
"Culturally infused into it`s LA neighborhood, Langer`s Delicatessen is the epitome of the time-honored New York deli. It`s 1968 dTcor attracts, as owner Norm says, "judges, lawyers, and Indian chiefs" to its corner cubby hole...."
"The meat was perfect. Succulent, thick, cut by hand pieces, not too salty, not too fatty. These slices were laid out on fresh rye bread, with a good crispy substantial bite to the crust...."
"experience, you can't beat this restaurant/lounge, located in the landmark Beverly Hills Hotel...."
"With fluorescent lighting and Formica tables, Langer's has the look of a no-frills Jewish deli back in New York. The draw here is the hand-cut pastrami, which is relatively lean, peppery, and robustly flavorful -- those who swear it's the best in town hav..."
"Based on my experience, it’s clear that the deli is still in good hands...."
"'s long-running deli war -- Al Langer and his son Norm have been serving the business community and displaced New Yorkers since 1947 -- this deli-institution makes some of the best kishka and matzo-ball soup this side of the Hudson. For many, however, it'..."
"In the early days, the now-dicey MacArthur Park neighborhood was home to middle-class Jews, many transplanted from places like Brooklyn, where the nondescript Langer's would fit right in. The nearby Red Line station has revitalized this old favorite, whic..."
"Located on the edge of the extremely edgy MacArthur Park near Downtown, Langer's is a relic from the neighborhood's more glamorous past. Inside, things are as they've always been: formica-topped booths, hefty waitresses and the best pastrami in town...."
"Since I’ve been back to L.A., I have made a few visits back to Langer’s, including yesterday for lunch. As usual, I’m not disappointed...."
"We ordered some of the more traditional items: a kishka, latkes, a potato knish, and, of course, a pastrami sandwich. 25) is a meatless sausage that tastes slightly like a British banger with the meat left out...."
"When the sandwich was especially good, you would often look up to discover the presence of Al Langer himself behind the counter, where he had either cut or more likely supervised the cutting of the meat. A great pastrami sandwich depends on the knife skil..."
"My food arrives, but Langer goes on to discuss the three types of curing methods while I ogle the Gulden’s Spicy Brown and watch the steam rise from a Gehry-esque warp of spongy slabs layered atop halved cabbage heads..."
"Touted as the best pastrami sandwich in the known universe by many; Langer's does not disappoint. The meat is thickly sliced and has a perfect balance between crusty edges and juicy, beefy inside...."
"The hash was all you would expect from the meat masters at Langers. It was full of crispy, greasy morsels of chopped corned beef, spiced with salt and parsley (and maybe some other herbs). ..."
"Katz's and Langer's are both famous for their made in house pastrami. The question remains, who is the winner in this east coast, west coast shootout?..."
"While being a full deli, the gem here is the pastrami. Even though its slices are thicker than that, say, of Brent's, there's a richness to it that evokes the feeling that if it were cut any thinner, it would dissolve on your tongue...."
"Just, for a moment, consider the change in the neighborhood from when it was opened until now. It used to be in the United States, but now Langer's appears to be in Tijuana!..."
"The pastrami was amazingly fall-apart tender, juicy, and flavorful. According to their website, Langer’s has served more than 4 million pounds of pastrami since it opened. ..."
"In this busy downtown neighborhood, people line up daily to enjoy some of the best New York style deli favorites. The decor is pure 60s retro and the eatery attracts many local judges and lawyers...."
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