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Member Reviews
Restaurant Review LinksListed below are links to reviews of East Ocean City Restaurant from around the web.
"A teeming mass of sea creatures seethes in the fish tanks of this spiffy whitewashed restaurant. Beneath a cozy, tapered ceiling, diners enjoy such dishes as poached sea conch with ginger and scallions, whole bass fried in batter with gravy, and scallops..."
"The East Ocean City Restaurant is pretty good, with authentic Cantonese cuisine, but I'm not saying that this is the best. One of the bad things is they just put way too many sauces and flavor into their dishes, it's just sometimes sickening!..."
"East Ocean City is Phantom"s Chinatown favorite for unbelievably fresh seafood in the wee morning hours until 3 AM (4 on the weekends). Huge fish tanks double as decoration and kitchen storage, so that customers can look on as the gilled beauties practi..."
""the seafood specials are quite delicious and, judging by the hordes of chinese ex-pats munching away, authentically prepared. , is a real treat: dusted with cornstarch and then pan-fried with a delicate scallion-ginger sauce, the result is quite...."
"Explore our site to find travel information and unbiased reviews on Boston tourism, hotels, attractions, maps and much more...."
"The main attraction at this classy Chinatown eatery is watching fish being pulled from the dining room tanks and taken to the kitchen for preparation. Choices include shrimp sashimi, soft-shell crab, chow foon, steamed fish, mussels and a variety of soups..."
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